Is Propermaid Vegan Chocolate Hazelnut Cake Dairy Free?
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Ingredients
Cake: Self Raising Flour (Wheat Flour, Raising Agent (Monocalcium Phosphate, Sodium Hydrogen Carbonate, Additive (Calcium Carbonate, Iron, Thiamine, Nicotinamide)), Soft Brown Sugar, Soya Milk, Glycerine, Sunflower Oil, Water, Cocoa Powder, Lemon Juice, Chia Seeds, Baking Powder (Disodium Diphosphate, Sodium Bicarbonate, Wheat Flour), Xanthan Gum, Icing/Topping: Hazelnut Filling (27%) (Icing Sugar, Vegetable Margarine (Vegetable Fats (Palm; Vegetable Oil; Rapeseed), Water), Soya Milk, Glycerine, Cocoa, Flavouring), Mixed Nuts (Almonds, Walnuts), Dark Chocolate Shards (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.