No. This product is not vegetarian as it lists 6 ingredients that derive from meat or fish and 6 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is PROTABELLA MUSHROOMS STUFFED WITH FLAVORED CRAB Vegetarian?

No. This product is not vegetarian as it lists 6 ingredients that derive from meat or fish and 6 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

MUSHROOMS, CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FISH PROTEIN (ALASKA POLLOCK AND/OR PACIFIC WHITING, AND/OR BLUE WHITING), WATER, WHEAT STARCH, EGG WHITE, NATURAL AND ARTIFICIAL FLAVOR, SUGAR, SORBITOL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SNOW CRAB MEAT, SALT, MIRIN (RICE EXTRACT, ALCOHOL, SALT, DEXTROSE, CORN SYRUP SOLIDS), FRUCTOSE, HYDROLYZED CORN SOY/WHEAT PROTEIN, WHEY, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM TRIPOLYPHOSPHATE AND/OR TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE. BUTTER BUD HIGH CONCENTRATE CONTAINS: MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR). CRAB ARTIFICIAL FLAVORING CONTAINS: FOOD STARCH-MODIFIED, SALT, AUTOLYZED YEAST EXTRACT, AND SILCON DIOXIDE. ROASTED GRANULATED GARLIC, ONION GRANULATED, POTASSIUM SORBATE, PAPRIKA AND MODIFIED POTATO STARCH.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Vegetarian? PROTABELLA MUSHROOMS STUFFED WITH FLAVORED CRAB | Spoonful