Is PROTEIN 25 CHOCOLATE FUDGE POWDER, CHOCOLATE FUDGE Gluten Free?


Ingredients
INGREDIENTS: PLANT HEAD PROTEIN MATRIX (PEA PROTEIN, WHOLE GRAIN RICE PROTEIN, ORGANIC HEMP PROTEIN, ALGAE PROTEIN (FROM CRACKED CELL CHLORELLA PROTOTHECOIDES), CRANBERRY PROTEIN), FLAVOR BLEND (COCOA POWDER, RAW CANE SUGAR, NATURAL CHOCOLATE FLAVOR WITH OTHER NATURAL FLAVORS, STEVIA LEAF EXTRACT, NATURAL VANILLA FLAVOR), ORGANIC ACACIA GUM, DIGESTIVE ENZYME BLEND (AMYLASE, PROTEASE, CELLULASE, LACTASE, LIPASE), MEDIUM CHAIN TRIGLYCERIDES.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


