Is PROTEIN COOKIE Vegan?

Ingredients

PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), BUTTER (CREAM, NATURAL FLAVOR), POLYDEXTROSE (PREBIOTIC FIBER), PALM OIL, ERYTHRITOL, CALCIUM CASEINATE, WATER, GLYCERIN. CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORS, CINNAMON, SALT, BAKING SODA, LECITHIN (SUNFLOWER, CANOLA, AND/OR SOY LECITHIN), SUNFLOWER AND/OR SAFFLOWER OIL, XANTHAN GUM, SUCRALOSE. CONTAINS: MILK, SOY. PROCESSED ON EQUIPMENT THAT ALSO PROCESSES PEANUTS AND TREE NUTS. GLUTEN-FREE

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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