Is Publix 100% Real Bacon Bits Gluten Free?
Description
Convenient ready to use topping with a smoky savory flavor and a crisp crumbly texture that adds crunch to salads baked potatoes soups casseroles and omelets. Reviewers commonly note ease of use and flavor boost while some report variability in saltiness and piece size across batches and occasional oiliness reported.
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Description
Convenient ready to use topping with a smoky savory flavor and a crisp crumbly texture that adds crunch to salads baked potatoes soups casseroles and omelets. Reviewers commonly note ease of use and flavor boost while some report variability in saltiness and piece size across batches and occasional oiliness reported.
Ingredients
Bacon (Cured with Water, Salt, Sugar, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate, Flavoring).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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