Is Publix Bakery Chocolate Hazelnut Crunch Bar Cake, Chocolate Hazelnut Crunch Alpha-Gal?

Ingredients

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, CHEESE CULTURES, CAROB BEAN GUM, XANTHAN GUM), SOYBEAN OIL, PALM OIL, COCOA PROCESSED WITH ALKALI, HAZELNUT BLEND (SUGAR, PALM KERNEL AND PALM OIL, HAZELNUTS, COCOA POWDER, COCOA PROCESSED WITH ALKALI, WHEY POWDER, LACTOSE, SOY LECITHIN, SUNFLOWER LECITHIN, VANILLA [MILK], NATURAL FLAVOR, FRUIT AND VEGETABLE COLOR [APPLE, CARROT, HIBISCUS]), CORNSTARCH, NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MODIFIED FOOD STARCH (CORN), DEXTROSE, CULTURED NONFAT MILK, MONO AND DIGLYCERIDES, SOY LECITHIN, WHEY (MILK), EMULSIFIER (MONO AND DIGLYCERIDES, 2% OR LESS OF ANTIOXIDANTS [TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID]), GUMS (CELLULOSE, GUAR, XANTHAN), NATURAL HAZELNUT FLAVOR, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVORS, CINNAMON, POTASSIUM SORBATE (PRESERVATIVE), VITAMIN A PALMITATE, BETA-CAROTENE (COLOR).

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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