Is Publix Deli Hard Salami, Presliced Alpha-Gal?
Description
Firm, slightly chewy slices deliver a pronounced savory and mildly tangy flavor with a smoky finish. Commonly used in sandwiches, charcuterie boards, snacks, and cooked into pasta or pizza. Reviewers frequently note convenient preslicing and consistent taste, with occasional comments about slice thickness variability and salt-forward profile across purchase batches.
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Description
Firm, slightly chewy slices deliver a pronounced savory and mildly tangy flavor with a smoky finish. Commonly used in sandwiches, charcuterie boards, snacks, and cooked into pasta or pizza. Reviewers frequently note convenient preslicing and consistent taste, with occasional comments about slice thickness variability and salt-forward profile across purchase batches.
Ingredients
(1) Ingredients: Pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid. (2) Pork, Water, Beef, Salt, Dextrose, Modified Food Starch*, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid. *Ingredient Not Normally Found In Hard Salami
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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