Is Publix Deli Manchego Pimento Salsa Pescatarian?
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Why it's a maybe for pescatarian
- lactic acid
- rennet
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
Imported Spanish Manchegocheese (Pasteurized Sheep Milk,Cultures,Rennet,Calcium Chloride,Salt),Olive Oil,Diced Pimientos (Pimientos,Water,Salt,Andcitric Acid),Olives (Water,Salt,Citricacid,Ascorbic Acid,Lactic Acid),Almonds,Lemon And Herb Seasoning (Salt,Spices,Sugar,Maltodextrin,Citric Acid,Spiceextractives,Yellow #5),Spice,Crushed Redpepper.
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Often paired with Pescatarian
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About this product
Dip · Spreadable