Is Publix Deli Seasoned Potato Wedges Gluten Free?


Ingredients
Potatoes, Vegetable Oil(Con-Tains One Or More Of The Following: Canolaoil, Palm Oil, Soybean Oil Or Sunflower0il),Enriched Wheat Flour(Flour, Niacin,Iron,Thiamine Mononitrate,Riboflavin, Folic Acid),Salt, Cornstarch,Modified Cornstarch, Spices, Dextrin,Leavening (Disodium Dihydrogen Pyrophosph-Ate, Sodium Bicarbonate), Yeast Extract,Garlic Powder, Torula Yeast, Onion Powder,Oleoresin Paprika, Natural Flavor; Friedin Corn & Cottonseed Oil Blend (With Tbhqand Citric Acid Added As Preservatives Anddimethylpolysiloxane Added As Anti-Foamingagent).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


