Is Publix Mild Italian Pork Sausage Ground, Our Exclusive Recipe Low FODMAP?
Description
The ground sausage offers a mild, savory profile with subtle spicing, a coarser grind, and a tender, crumbly texture. Commonly used for breakfast dishes, pasta sauces, pizzas, casseroles, and sandwiches. Reviewers frequently cite consistent seasoning and versatility, though occasional batch-to-batch variability in texture is often reported across multiple shopping trips.
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Description
The ground sausage offers a mild, savory profile with subtle spicing, a coarser grind, and a tender, crumbly texture. Commonly used for breakfast dishes, pasta sauces, pizzas, casseroles, and sandwiches. Reviewers frequently cite consistent seasoning and versatility, though occasional batch-to-batch variability in texture is often reported across multiple shopping trips.
Ingredients
Ingredients: Pork, Water, Less Than 2% Of The Following: Sea Salt, Spices (Including Fennel & Black Pepper), Dextrose, Paprika, Sugar, Natural Flavors.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.