Is ITALIAN SAUSAGE, MADE WITH PREMIUM CUTS OF PORK Low FODMAP?

Description
Mulay's Original Italian Sausage is a premium product made with Nana's recipe from Sicily. It has a perfect kick without being too hot. The sausage is cooked and made with premium cuts of pork. It is free from big 8 allergens, gluten-free, Paleo, Keto, and Whole30 compliant. Additionally, it is nitrate-free and MSG-free. Mulay's sausage is made with pork from farms that pay a living wage and raise hogs humanely. Antibiotics and hormones are not used on these farms. People say that Mulay's sausage is the best and tastes great, particularly the Hot Italian and Killer Hot varieties.

Description
Mulay's Original Italian Sausage is a premium product made with Nana's recipe from Sicily. It has a perfect kick without being too hot. The sausage is cooked and made with premium cuts of pork. It is free from big 8 allergens, gluten-free, Paleo, Keto, and Whole30 compliant. Additionally, it is nitrate-free and MSG-free. Mulay's sausage is made with pork from farms that pay a living wage and raise hogs humanely. Antibiotics and hormones are not used on these farms. People say that Mulay's sausage is the best and tastes great, particularly the Hot Italian and Killer Hot varieties.
Ingredients
Pork, Water, Contains 2% Or Less Of Each Of The Following: Salt, Dextrose, Spices, Flavoring, Paprika, Monosodium Glutamate, Potassium Lactate
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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