Is Publix Syrup, Original Vegetarian?
Description
Sweet, maple-style syrup with a smooth, glossy texture that pours evenly; commonly used to top pancakes, waffles, French toast, oatmeal, desserts, or mixed into batters and beverages. Reviewers cite consistent flavor, easy-to-pour consistency and good value, while some note sticky residue on bottles and occasional overly sweet taste, packaging issues.
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Description
Sweet, maple-style syrup with a smooth, glossy texture that pours evenly; commonly used to top pancakes, waffles, French toast, oatmeal, desserts, or mixed into batters and beverages. Reviewers cite consistent flavor, easy-to-pour consistency and good value, while some note sticky residue on bottles and occasional overly sweet taste, packaging issues.
Ingredients
Corn Syrup, Water, Sugar, Contains 2% Or Less Of: Salt, Caramel Color, Natural Flavor, Cellulose Gum, Sodium Benzoate (Preservative), Sorbic Acid (Preservative), Sodium Hexametaphosphate, Citric Acid.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.