Is Publix Yogurt, Fat Free, Light, Lemon Chifon Egg Free?

Ingredients
Yogurt (Cultured Pasteurized Grade A Nonfat Milk, Modified Food Starch [Corn], Pectin, Carrageenan, Vitamin A Palmitate And Vitamin D3), Lemon Chiffon Base (Water, Fructose, Modified Food Starch [Corn], Natural Flavors, Aspartame, Malic Acid, Potassium Sorbate And Sodium Benzoate [Preservatives], Turmeric [Color], Sodium Citrate). With Active Yogurt Cultures: Acidophilus, Bifidum, L. Bulgaricus, S. Thermophilus And L. Casei.Phenylketonurics: Contains Phenylalanine.
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