Is Pueblo Lindo White Corn Tortillas Dairy Free?
Description
Delicate, mildly sweet flavor and a tender, pliable texture when warmed. Frequently used for tacos, quesadillas, enchiladas, and handheld wraps. Reviewers commonly note authentic taste and good flexibility, while some report occasional dryness or inconsistent freshness between packages. Gentle reheating is recommended to restore softness before assembling fillings and serving.
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Description
Delicate, mildly sweet flavor and a tender, pliable texture when warmed. Frequently used for tacos, quesadillas, enchiladas, and handheld wraps. Reviewers commonly note authentic taste and good flexibility, while some report occasional dryness or inconsistent freshness between packages. Gentle reheating is recommended to restore softness before assembling fillings and serving.
Ingredients
Ground Corn Treated With Lime, Water, Propionic Acid (to Preserve Freshness) Guar Gum, Cellulose Gum, Benzoic Acid (preservative) Phosphoric Acid, Enzymes, Dextrose, Cmc Gum, Calcium Sulfate, Sodium Hydroxide, Methyl And Propyl Parabens.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.