Is Pueblo Lindo Yellow Corn Tortillas Vegan?
Description
Customers describe a mild, slightly sweet, earthy flavor and a pliable, tender texture that flexes without splitting. Commonly used for tacos, quesadillas, enchiladas and homemade chips, reviewers note consistent size and good heat performance, though some mention occasional dryness or edge cracking in multi-pack purchases, and easy warming on griddle.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Customers describe a mild, slightly sweet, earthy flavor and a pliable, tender texture that flexes without splitting. Commonly used for tacos, quesadillas, enchiladas and homemade chips, reviewers note consistent size and good heat performance, though some mention occasional dryness or edge cracking in multi-pack purchases, and easy warming on griddle.
Ingredients
Water, Corn, Treated with Lime, Contains less than 2% of the following: Propionic Acid, Sodium Hydroxide, Benzoic Acid, Methylparaben, Propylparaben (to preserve freshness), Guar Gum, Cellulose Gum, Enzymes.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.