Is PULLED CHICKEN BBQ GERD Friendly?
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Ingredients
CHICKEN BREAST WITH RIB MEAT AND CHICKEN THIGH MEAT (WATER, SALT), SAUCE (KETCHUP [TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING], WATER, BROWN SUGAR, MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA SPICE, GARLIC POWDER], WORCESTERSHIRE SAUCE CONCENTRATE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], HONEY, SALT, SPICES, NATURAL APPLEWOOD SMOKE FLAVOR, APPLE JUICE CONCENTRATE).
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