Is Pulmuone Teriyaki Stir Fry Udon With Mixed Vegetable Toppings Pescatarian?

Description
Sweet-savory sauce coats thick, chewy noodles, creating a distinct contrast between tender strands and crisp-tender toppings. Reviewers commonly note reliable flavor and convenient, quick preparation for weeknight dinners or reheated lunches. Users often add sides or extras to customize portions. Some reviewers mention occasional uneven topping distribution and variable texture.
Why it's a maybe for pescatarian
- polyglycerol esters of fatty acids
- lactic acid
- dextrose
- cod bone
- +3 more
polyglycerol esters of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+3 more in the app
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Description
Sweet-savory sauce coats thick, chewy noodles, creating a distinct contrast between tender strands and crisp-tender toppings. Reviewers commonly note reliable flavor and convenient, quick preparation for weeknight dinners or reheated lunches. Users often add sides or extras to customize portions. Some reviewers mention occasional uneven topping distribution and variable texture.
Ingredients
Calcium, Iron, Potassium. Udon Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Tapioca Starch, Contains 2% or less of: Canola Oil, Insoluble Soy Fiber, Vegetable Flavor Oil (Sorbitol, Sunflower Oil, Water, Polyglycerol Esters of Fatty Acids, Soy Lecithin, Sugar), Lactic Acid, Vital Wheat Gluten, Sea Salt. Teriyaki Seasoning: Sugar, maltodextrin, soy sauce (water, soybeans, wheat, salt), onion, salt, soy sauce (water, soybeans), potassium carbonate, green onion, corn syrup, skipjack tuna, tomato powder. Contains 2% or less of: sugar syrup, disodium inosinate, disodium guanylate, rice bran oil, yeast extract, dextrin, cod bone extract (corn syrup, cod bone, water, dextrin, salt, modified tapioca starch, ethyl alcohol), oyster, garlic, anchovy, water, caramel color, kelp, rice powder, pollock, sodium carbonate, palm oil, cayenne pepper, soybeans, ginger, disodium phosphate, garlic extract (garlic, dextrin, salt), citric acid, disodium succinate, black pepper, sodium pyrophosphate, capsicum oleoresin, rosemary oleoresin, xanthan gum. Vegetable Topping: dried peas, dried carrots, roasted sesame seeds, dried chives, dextrose. Contains: fish (anchovy, cod, pollock, skipjack tuna), sesame, soy, wheat.
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Often paired with Pescatarian
About this product
Noodle · Frozen


