Is Pumpkin Cheesecake (Certified Gluten Free) Dairy Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Xanthan, Carob Bean, Guar Gums), Cage-free Eggs, Pumpkin, Cane Sugar, Cream (Cream, Carrageenan), Butter, Powdered Sugar, Brown Rice Flour, Molasses, Expeller-pressed Canola Oil, Potato Starch, Spices, Milk, Salt, Vanilla, Baking Soda
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 6 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! The manufacturer claims that this product is gluten free.
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Where to buy
Pumpkin Cheesecake (Certified Gluten Free) is available at 1 retailer
About this product
Unknown · Slice