Is Pumpkin Pie GERD Friendly?
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Ingredients
Pumpkin, Sugar, Glucose, Milk, Liquid Whole Egg, Corn Maltodextrin, Brown Sugar, Dextrose, Skim Milk Powder, Water, Glycerol, Modified Corn Starch, Spices, Salt, Citric Acid, Potassium Sorbate, Canola, Soybean Oil, Xanthan Gum, Carrageenan, Carob Bean Gum, Cellulose Gum, Agar, Pastry: Enriched Wheat Flour, Vegetable Oil Shortening (Canola Oil, Modified Palm Oil, Modified Palm Kernel Oil), Baking Powder, Sodium Propionate
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