Is Pumpkin Spice Muffins Gluten Free?

Ingredients

PUMPKIN PUREE (WATER, DEHYDRATED PUMPKIN, GLUTEN-FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, CORN STARCH, TAPIOCA STARCH, POTATO STARCH, ENZYMES), CANOLA OIL, EGGS, CANE SUGAR, PUMPKIN SPICE BITS (CANE SUGAR, RICE FLOUR, DEXTROSE, SUNFLOWER OIL, POTATO STARCH, NATURAL FLAVORS, CINNAMON, BETA CAROTENE (COLOR), CARAMEL (COLOR), NUTMEG, CLOVES, BROWN CANE SUGAR, CONTAINS 2% OR LESS OF RICE SYRUP, GRAPE JUICE CONCENTRATE, SUGAR, CONTAINS 2% OR LESS OF RICE SYRUP, GRAPE JUICE CONCENTRATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), BAKING SODA, SALT, CINNAMON, XANTHAN GUM, NUTMEG, GINGER, CLOVES, VINEGAR POWDER.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Bread · Loaf, Slice, Packaged