Is Pumpkin Spice Muffins Pescatarian?
Why it's a maybe for pescatarian
- natural flavors
- monocalcium phosphate
- dextrose
natural flavors
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.
Note by Rhyan Geiger, RDN
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Ingredients
2 pumpkin puree (water, dextrose), rice flour, gluten-free flour blend (white rice flour, brown rice flour, non-GMO cornstarch, tapioca starch, potato starch, beet fiber), non-GMO canola oil, eggs (whole eggs, citric acid to maintain color), cane sugar, pumpkin spice cake sugar, rice flour, dextrose, sunflower oil, cinnamon, natural flavors, brown cane sugar, contains 2% or less of: rice syrup, grain white concentrate, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract (water, ethyl alcohol, vanilla bean extractives), baking soda, salt, cinnamon, xanthan gum, nutmeg, ginger, cloves, vinegar powder
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About this product
Bread · Muffin


