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Is PUMPKIN SPICE, PUMPKIN Dairy Free?

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Ingredients

BLEACHED WHEAT FLOUR, MARGARINE (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, WATER, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BELA CAROTENE (COLOR), VITAMIN A PALMITATE.), PUMPKIN, SUGAR, BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, YEAST, SALT, SOY FLOUR, COM STARCH, EGG YOLKS, DEXTROSE, MODIFIED FOOD STARCH, XANTHUM GUM, LOCUST BEAN GUM, WHOLE MILK, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEEAN, VITAMIN D), GLYCERINE, CORN SYRUP SOLIDS, EGG WHITES, PRESERVATIVES (TOCOPHEROLS, CALCIUM PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE, SODIUM PROPIONATE), MALTED BARLEY, CINNAMON, GINGER, CLOVES, AGAR-AGAR, NATURAL & ARTIFICIAL FLAVORS (MILK), NUTMEG, ALL SPICE, COLOR ADDED.

Check PUMPKIN SPICE, PUMPKIN against your own diets in the app.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Loaf

Flavor
SweetSpicy
Texture
SoftDense
Commonly used for
SnackingBreakfast ItemBakingMeal Prep
Dairy Free? PUMPKIN SPICE, PUMPKIN | Spoonful