No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish.

Is pure protein chewy oat bars Vegetarian?

No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish.
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Ingredients

flocons d'avoine sans gluten, enrobage à saveur de yogourt, [maltitol, huile de palmiste modifiée, cas nate de concentré de protéines de lait, lait écrémé, poudre de yogourt (lait écrémé, acide lactique), lécithine de soja, arôme naturel), makitol, croustilles de protéines de soja, (isolat de protéines de soja, amidon de tapioca), isomalto-o saccharide, morca canneberges à saveur de bleuet (sucre, canneberges séchées, concentré de jus de bleuet, concentré de jus da raisin, huile de toune sirop de mais, gélatine, isolat de protéines de soja, graines de tournesol (avec huile de tournesol), glycérine, eau, huile de toun arome naturel, graines de chia, graines de lin, quinoa soufflé, huile de palmiste modifiée, (5 mg/barre de 50 g), tocophérols, contient du lait et du soja, inviolable : ne pas utiliser si l'mbage est déchiré ou manqu questions? cal tol free/composez le numéro sans frais 1-877-925-8487 visit our website al/visitez notre site web à www,pureprotein,com lécithine de soja, suct

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Protein Bar · Bar

Flavor
FruitySweet
Texture
Chewy
Commonly used for
SnackingBreakfast ItemOn The GoMeal Prep
Vegetarian? pure protein chewy oat bars | Spoonful