Is Purely Elizabeth Grain Free Protein Pancake Mix, 10 Oz Alpha-Gal?
Description
Purely Elizabeth Grain Free Protein Pancake Mix 10 oz is a gluten-free and vegan pancake mix that is perfect for breakfast or a snack. This protein-packed mix is made with nutrient-dense grain-free flour and seeds, including almond, arrowroot, organic coconut, tigernut flour, chia, and flax seeds. The addition of mashed bananas and a hint of cinnamon gives the mix a unique texture and flavor. People appreciate that these pancakes are light and fluffy, and they can be made using a preheated, greased skillet. When eaten with better eating, these pancakes can be a healthy option.
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Description
Purely Elizabeth Grain Free Protein Pancake Mix 10 oz is a gluten-free and vegan pancake mix that is perfect for breakfast or a snack. This protein-packed mix is made with nutrient-dense grain-free flour and seeds, including almond, arrowroot, organic coconut, tigernut flour, chia, and flax seeds. The addition of mashed bananas and a hint of cinnamon gives the mix a unique texture and flavor. People appreciate that these pancakes are light and fluffy, and they can be made using a preheated, greased skillet. When eaten with better eating, these pancakes can be a healthy option.
Ingredients
Almond Flour, Arrowroot Flour, Organic Coconut Milk Powder (organic Coconut Milk, Organic Tapioca Maltodextrin, Organic Gum Acacia), Grass-fed Collagen, Organic Coconut Flour, Organic Tigernut Flour, Organic Chia Seeds, Organic Flax Seeds, Leavening (baking Soda, Monocalcium Phosphate Monohydrate), Sea Salt, Cinnamon. Contains Almonds And Coconut
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.