Yes! The manufacturer claims that this product is gluten free.

Is Quaker Cheddar Rice Crisps Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Light, airy crisps offer pronounced cheddar flavor and a crisp, puffy crunch; consumers commonly use them as an on-the-go snack, lunchbox addition, party nibble, or accompaniment for dips. Reviewers frequently mention bold cheesiness and satisfying texture, with occasional comments about uneven seasoning and bag breakage during shipping and crumb issues.

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Ingredients

Whole Grain Brown Rice Flour, Corn Grits, Vegetable Oil (canola And/or Sunflower Oil), Corn Maltodextrin, Whey, Salt, Cheddar Cheese (cultured Milk, Salt, Enzymes), Butter Oil, Gum Arabic, Annatto Extract (color), Blue Cheese (cultured Milk, Salt, Enzymes), Natural Flavor, Calcium Lactate, Tocopherols (to Preserve Freshness). Contains Milk Ingredients.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Piece, Dried

Flavor
SavoryButtery
Texture
CrispyCrunchy
Commonly used for
SnackingOn The Go
Gluten Free? Quaker Cheddar Rice Crisps | Spoonful