Is Quaker Cheddar Rice Crisps Low FODMAP?
Description
Light, airy crisps offer pronounced cheddar flavor and a crisp, puffy crunch; consumers commonly use them as an on-the-go snack, lunchbox addition, party nibble, or accompaniment for dips. Reviewers frequently mention bold cheesiness and satisfying texture, with occasional comments about uneven seasoning and bag breakage during shipping and crumb issues.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, airy crisps offer pronounced cheddar flavor and a crisp, puffy crunch; consumers commonly use them as an on-the-go snack, lunchbox addition, party nibble, or accompaniment for dips. Reviewers frequently mention bold cheesiness and satisfying texture, with occasional comments about uneven seasoning and bag breakage during shipping and crumb issues.
Ingredients
Whole Grain Brown Rice Flour, Corn Grits, Vegetable Oil (canola And/or Sunflower Oil), Corn Maltodextrin, Whey, Salt, Cheddar Cheese (cultured Milk, Salt, Enzymes), Butter Oil, Gum Arabic, Annatto Extract (color), Blue Cheese (cultured Milk, Salt, Enzymes), Natural Flavor, Calcium Lactate, Tocopherols (to Preserve Freshness). Contains Milk Ingredients.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.