Is Quaker® Fruit and Cream Instant Oatmeal Value Variety Pack Vegan?

Description
Value variety offers fruity-flavored instant oatmeal with a creamy texture that mixes quickly for a hot breakfast. Common uses include quick mornings, office meals, and kid-friendly snacks; reviewers note consistent flavor options, convenient packaging, occasional sweetness concerns, and ease of preparation with hot water or a microwave and quick cleanup.

Description
Value variety offers fruity-flavored instant oatmeal with a creamy texture that mixes quickly for a hot breakfast. Common uses include quick mornings, office meals, and kid-friendly snacks; reviewers note consistent flavor options, convenient packaging, occasional sweetness concerns, and ease of preparation with hot water or a microwave and quick cleanup.
Ingredients
Strawberries & Cream Ingredients: Whole Grain Oats, Sugar, Dried Strawberries, Salt, Dried Cream, Natural Flavor, Nonfat Dry Milk, Sea Salt, Dried Vegetable Juice Concentrate (Color), Tocopherols (to Preserve Freshness), Peaches & Cream Ingredients: Whole Grain Oats, Sugar, Dried Peaches, Salt, Dried Cream, Nonfat Dry Milk, Natural Flavor, Annatto Extract (Color), Paprika Extract (Color), Tocopherols (to Preserve Freshness), Blueberries & Cream Ingredients: Whole Grain Oats, Sugar, Dried Blueberries, Salt, Dried Cream, Nonfat Dry Milk, Natural Flavor, Tocopherols (to Preserve Freshness), Bananas & Cream Ingredients: Whole Grain Oats, Sugar, Dried Banana Flakes, Salt, Dried Cream, Nonfat Dry Milk, Natural Flavor, Tocopherols (to Preserve Freshness).
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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