This product may or may not be vegetarian as it lists 12 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Quaker Instant Grits Cheese Lovers - American Cheese, Cheddar Cheese, Three Cheese Vegetarian?

This product may or may not be vegetarian as it lists 12 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

American Cheese Ingredients: Specially Processed Degerminated White Corn Grits, Cheese Flavor Blend (partially Hydrogenated Soybean Oil, Corn Syrup Solids, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Food Starch-modified, Sodium Caseinate, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Natural And Artificial Flavors, Monosodium Glutamate, Sodium Citrate, Yellow 5, Yellow 6, Disodium Inosinate And Disodium Guanylate, Yellow 5 Lake, Yellow 6 Lake), Salt, Partially Hydrogenated Soybean Oil, Calcium Carbonate, Nonfat Dry Milk, Natural Butter Flavor (with Annatto And Turmeric Colors), Mono And Diglycerides, Sugar, Reduced Iron, Niacin, Bht And Citric Acid (as Preservatives), Thiamin Mononitrate, Riboflavin, Folic Acid. Cheddar Cheese Ingredients: Specially Processed Degerminated White Corn Grits, Partially Hydrogenated Soybean Oil, Salt, Corn Syrup Solids, Partially Hydrogenated Palm Kernel Oil, Calcium Carbonate, Nonfat Dry Milk, Whey, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Cheese Powder (whey Semisoft Cheese [milk, Cheese Culture, Salt Enzymes], Buttermilk Solids, Salt, Sodium Phosphate, Natural Flavor, Calcium Phosphate, Lactic Acid, Yellow 5, Yellow 6), Oat Fiber, Oat Flour, Lactic Acid, Partially Hydrogenated Palm Oil, Sodium Caseinate, Soy Lecithin, Autolyzed Yeast Extract, Mono And Diglycerides, Sugar, Natural And Artificial Flavors, Hydrolyzed Soy Protein, Yellow 5, Yellow, 6, Reduced Iron, Yellow 5 Lake, Yellow 6 Lake, Niacin, Bht And Citric Acid (as Preservatives), Thiamin Mononitrate, Riboflavin, Folic Acid. Three Cheese Ingredients: Specially Degerminated White Corn Grits, Whey, Salt, Romano/cheddar/parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Calcium Carbonate, Buttermilk, Nonfat Dry Milk, Disodium Phosphate, Natural Butter Flavor (with; Annatto And Turmeric Colors), Mono And Diglycerides, Sugar, Natural Favors, Annatto Extract (for Color), Lactic Acid, Reduced Iron, Niacin, Bht And Citric Acid (as Preservatives), Thiamin Mononitrate, Riboflavin, Folic Acid. Contains Soy And Milk Ingredients.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.