No. This product is not vegan as it lists 2 ingredients that derive from animals and 6 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Quaker Low Sugar Chocolate Chip Chewy Granola Bar, 0.84 Ounce -- 96 per case. Vegan?

No. This product is not vegan as it lists 2 ingredients that derive from animals and 6 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

The Quaker Low Sugar Chocolate Chip Chewy Granola Bar is a 0.84 ounce bar made with real chocolate and 100% whole grains. It contains 9 grams of whole grains and is free from artificial preservatives, artificial colors, and added colors. This granola bar is known for its low sugar content, making it a healthier snack option. People appreciate the delicious taste of the real chocolate and the fact that it is made with whole grains. Overall, it is a satisfying and nutritious choice for those looking for a chocolatey granola bar with reduced sugar.

Ingredients

Granola (Whole Grain Rolled Oats, Brown Sugar, Crisp Rice (Rice Flour, Sugar, Salt, Malted Barley Extract), Whole Grain Rolled Wheat, Soybean Oil, Dried Coconut, Whole Wheat Flour, Sodium Bicarbonate, Soy Lecithin, Caramel Color, Nonfat Dry Milk), Corn Syrup, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Brown Rice Crisp (Whole Grain Brown Rice, Sugar, Malted Barley Flour, Salt), Sunflower Oil, Oligofructose, Polydextrose, Corn Syrup Solids, Glycerin, Contains 2% Or Less Of Water, Calcium Carbonate, Invert Sugar, Salt, Molasses, Diacetyl Tartaric Acid Ester Of Mono-triglycerides, Sucralose, Natural And Artificial Flavor, Bht, Citric Acid, Contains Soy, Wheat, Coconut And Milk , May Contain Traces Of Peanut And Other Tree Nuts

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.