Is Quaker Oat Flour From The Oat Experts Lactose Free?

Description

Mild, slightly sweet oat flavor and a fine, powdery texture that blends smoothly into batters and doughs. Commonly used for pancakes, cookies, muffins, and as a thickening agent; reviewers note consistent grind, convenient packaging, reliable baking performance, and occasional clumping if exposed to moisture, particularly during storage or humid periods.