Is Quaker Popped Cheddar Cheese Rice Crisps 6.06 Ounce Plastic Bag Alpha-Gal?
Description
Quaker Popped Cheddar Cheese Rice Crisps are a delightful snack made with cheddar cheese, corn, and whole grain brown rice. They offer an airy and crispy texture, providing a satisfying crunch. These crisps are never fried, making them a healthier option. With 13g of whole grains per serving, they are a nutritious choice. Additionally, they are gluten-free and free from high fructose corn syrup. Being low in fat and cholesterol, they cater to those seeking a healthier snack. Reviewers have praised the flavor, comparing them to chips. They found them addictive, as they couldn't stop at just one. However, some reviewers noted that the crisps may come in a bag of crumbs. Overall, Quaker Popped Cheddar Cheese Rice Crisps are a popular and flavorful snack.
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Description
Quaker Popped Cheddar Cheese Rice Crisps are a delightful snack made with cheddar cheese, corn, and whole grain brown rice. They offer an airy and crispy texture, providing a satisfying crunch. These crisps are never fried, making them a healthier option. With 13g of whole grains per serving, they are a nutritious choice. Additionally, they are gluten-free and free from high fructose corn syrup. Being low in fat and cholesterol, they cater to those seeking a healthier snack. Reviewers have praised the flavor, comparing them to chips. They found them addictive, as they couldn't stop at just one. However, some reviewers noted that the crisps may come in a bag of crumbs. Overall, Quaker Popped Cheddar Cheese Rice Crisps are a popular and flavorful snack.
Ingredients
INGREDIENTS: WHOLE GRAIN BROWN RICE FLOUR, DEGERMINATED MILLED CORN, SUNFLOWER OIL, DRY WHEY, SALT, MALTODEXTRIN, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO EXTRACT [COLOR]), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, BUTTER (CREAM, SALT), MONOSODIUM GLUTAMATE, LACTIC ACID, TRICALCIUM PHOSPHATE, SODIUM PHOSPHATE, CALCIUM LACTATE, CITRIC ACID, GUM ARABIC, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR), ENZYME MODIFIED CHEESE (CULTURED MILK, SALT, ENZYMES), TOCOPHEROLS (PRESERVATIVE).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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