Is Quaker Rice Chips Popped Neve Fried Tangy Barbecue GERD Friendly?

This product may or may not be GERD friendly free as it lists 3 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for GERD friendly

  • dried tomato
  • garlic powder
  • milk

dried tomato

Dietitian note

Tomatoes are acidic, which can irritate the lining of the esophagus and contribute to heartburn and acid reflux. However, individual tolerance varies. Some people with GERD can tolerate tomatoes in moderation, while others may need to avoid them altogether.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Tangy barbecue seasoning delivers a sharp, slightly smoky taste; popped format yields a light, airy crispness with noticeable crunch. Common uses include casual snacking, party bowls, lunchbox additions, and pairing with dips. Reviewers cite satisfying crunch and flavor, occasional seasoning inconsistency, and also convenient single-serve packaging and travel-friendly portability overall.

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Ingredients

Whole Grain Brown Rice Flour, Corn Grits, Mible Oil (canola And/or Sunflower Oil), Sugar, Corn Webdextrin, Dextrose, Natural Flavor (contains Milk), Salt, Carmelized Sugar, Torula Yeast, Paprika Extract (color), Molasses, Onion Powder, Potassium Salt, Dried Tomato, Spices, Garlic Powder, Corn Starch, Yeast Extract, Tocopherols (to Preserve Freshness). Contains: Milk Ingredients.

Check Quaker Rice Chips Popped Neve Fried Tangy Barbecue against your own diets in the app.

About this product

Chips · Pouch

Flavor
SavorySmokyTangy
Texture
CrispyCrunchy
Commonly used for
SnackingOn The Go