Is Quanta Crunchy Wafer Fingers in Creamy Milk Chocolate Break Bar, Milk Chocolate Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SUGAR, COCOA INGREDIENTS (COCOA MASS/COCOA BUTTER/COCOA POWDER), WHEAT FLOUR, COW'S MILK INGREDIENTS (DRIED WHOLE MILK/SKIM MILK/MILK FAT/WHEY/LACTOSE), NON HYDROGENATED AND FULLY HYDROGENATED VEGETABLE OILS (PALM FRUIT/ PALM KERNEL/ COCONUT FRUIT), EMULSIFIERS FROM PLANT ORIGIN (SOY LECITHIN/CASTOR OIL PGPR), LEAVENING AGENT (SODIUM BICARBONATE), SALT, ARTIFICIAL FLAVOR (VANILLIN). MILK CHOCOLATE CONTAINS MILK SOLIDS 14% MIN. AND COCOA SOLIDS 25% MIN.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Bar