Is Que Pasa Organic Blue Corn Tortilla Chips Vegan?

Description
Que Pasa Organic Blue Corn Tortilla Chips have received positive reviews from customers. They are said to be delicious, crispy, and have the right thickness. Reviewers also noted that the chips are not overly salty, making them enjoyable to eat. These chips pair well with salsa, queso, and heavier taco dips, enhancing the snacking experience. Customers have expressed satisfaction with the product, stating that they would buy it again. Additionally, the chips are praised for their ability to stay crispy for a long time, even after opening the bag. Overall, Que Pasa Organic Blue Corn Tortilla Chips offer a delightful and satisfying snacking option for chip enthusiasts.

Description
Que Pasa Organic Blue Corn Tortilla Chips have received positive reviews from customers. They are said to be delicious, crispy, and have the right thickness. Reviewers also noted that the chips are not overly salty, making them enjoyable to eat. These chips pair well with salsa, queso, and heavier taco dips, enhancing the snacking experience. Customers have expressed satisfaction with the product, stating that they would buy it again. Additionally, the chips are praised for their ability to stay crispy for a long time, even after opening the bag. Overall, Que Pasa Organic Blue Corn Tortilla Chips offer a delightful and satisfying snacking option for chip enthusiasts.
Ingredients
Stone Ground Corn, Sunflower And/or Safflower Oil, Sea Salt, Calcium Hydroxide (Hydrated Lime), Organic, Vegan
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.