Is Queen St Bakery Cinnamon Raisin Wheat Free?
Description
Warm-spiced, mildly sweet profile with noticeable fruit notes; soft, tender crumb and slightly chewy texture, often finished with a light crust. Commonly toasted for breakfast, paired with spreads, or used in French toast. Reviewers commonly note consistent flavor and good toasting performance, though some report uneven slicing or variable moisture.
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500K+ downloads • 4.6★ rating
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Description
Warm-spiced, mildly sweet profile with noticeable fruit notes; soft, tender crumb and slightly chewy texture, often finished with a light crust. Commonly toasted for breakfast, paired with spreads, or used in French toast. Reviewers commonly note consistent flavor and good toasting performance, though some report uneven slicing or variable moisture.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Water, Millet flour, Sorghum flour, Tapioca starch, Gluten free oat flour, Raisin, Psyllium husk, Olive oil, Ground white chia seed, Vegetable oil, Yeast, Vinegar, Cultured rice flour, Salt, Pure maple syrup, Baking powder, Cinnamon.
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Often paired with Wheat Free
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About this product
Bread · Loaf