Is Queen St. Bakery Superfood Bagels Chia And Flax Seed GERD Friendly?

This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for GERD friendly

  • vinegar

vinegar

Dietitian note

Vinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

These bagels offer a mildly nutty flavor with a hearty, slightly chewy interior and a crisp exterior when toasted. Reviewers note consistent sizing and good hold for spreads and sandwich fillings. Common uses include toasting for breakfast, layering deli meats or cream cheese, and slicing for quick sandwiches or brunch.

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Ingredients

Water, Millet flour, Sorghum flour, Tapioca starch, Gluten free oat flour, Psyllium husk, Pure maple syrup, Olive oil, Ground white chia seed, Flax seeds, Black chia seeds, Millet seeds, Yeast, Vinegar, Cultured rice flour, Salt, Baking powderr

Check Queen St. Bakery Superfood Bagels Chia And Flax Seed against your own diets in the app.

About this product

Bread · Roll

Flavor
NuttyMildSweet
Texture
Chewy
Commonly used for
BreakfastSandwichSnacking