Is Quest Nutrition Supreme Frozen Thin Crust Pizza - 13.3oz Vegan?
Description
Frozen thin-crust pizza delivers robust, savory topping flavors with a crisp outer crust and a slightly softer center; reviewers often cite quick oven-cooking and convenient portion size for weeknight meals, lunches, or snacks. Common remarks mention good overall taste but occasional uneven topping distribution and variable crust crispness after baking.
Description
Frozen thin-crust pizza delivers robust, savory topping flavors with a crisp outer crust and a slightly softer center; reviewers often cite quick oven-cooking and convenient portion size for weeknight meals, lunches, or snacks. Common remarks mention good overall taste but occasional uneven topping distribution and variable crust crispness after baking.
Ingredients
Water, Low-moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Beef, Sea Salt, Contains 2% Or Less Of Spices, Celery Powder, Cane Sugar, Lactic Acid Starter Culture, Natural Flavorings, Spice Extractives, Oleoresin Of Paprika), Sunflower Oil, Bell Peppers, Onions, Black Olives (with Ferrous Gluconate As Stabilizer), Soluble Corn Fiber, Whey Protein Isolate, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of The Following, Extra Virgin Olive Oil, Citrus Fiber, Salt, Garlic Powder, Oregano, Black Pepper, Basil, Onion Powder, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin. Milk And Its Derivatives, Corn And Its Derivatives. May Contain Wheat.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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