Is Quest Tortilla Style Protein Chips Gluten Free?


Ingredients
Potassium, Calcium, Iron, Protein blend (milk protein isolate, whey protein isolate), Vegetable oil, Calcium caseinate, Corn starch, Natural Buttermilk powder, Skim milk powder, Psyllium seed husk, Salt, Maltodextrin, Soluble corn fibre, Yeast extract, Tomato powder, Sunflower lecithin, Calcium carbonate, Onion powder, Garlic powder, Canola lecithin, and/or Soy lecithin, Turmeric oleoresin (colour), Cheddar cheese powder, Spice, Whey powder, Malic acid, Sugar, Gum arabic, Chia seeds, Stevia extract. Contains: Milk, Soy. Processed in a facility that also processes mustard and wheat.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


