Is Quevos Chips Made From Egg White - Sweet Barbeque Gluten Free?

Ingredients

Egg Whites, Tapioca Flour, Arrowroot Flour, Short Chain Fructan Fiber (prebiotic Fiber), Inulin (chicory Root Fiber), Avocado Oil, Seasoning Blend (sugar, Modified Tapioca Starch, Salt, Dextrose, Yeast Extract, Onion Powder, Molasses Powder, Tomato Powder, Garlic Powder, Natural Extractives Of Paprika, Natural Flavors, Spices, Parpika, Citric Acid), Ghee, Chia Seeds, Contains Less Than 2% Of The Following: Psyllium Husk, Sunflower Lecithin. Contains: Egg, Milk, Coconut. Made In The Facility That Also Processes Peanuts, Tree Nuts, Wheat, Soybeans, And Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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