Is Quixo Stock Pots Beef Gluten Free?
Description
Rich, savory beef flavor with a brothy, slightly gelatinous mouthfeel; dissolves into a smooth, full-bodied stock. Commonly used to build soups, stews, gravies and braises or to enrich sauces and casseroles. Reviews often note dependable, concentrated flavor, convenience and value, with occasional comments about perceived saltiness and aroma balance concerns.
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Description
Rich, savory beef flavor with a brothy, slightly gelatinous mouthfeel; dissolves into a smooth, full-bodied stock. Commonly used to build soups, stews, gravies and braises or to enrich sauces and casseroles. Reviews often note dependable, concentrated flavor, convenience and value, with occasional comments about perceived saltiness and aroma balance concerns.
Ingredients
Concentrated Beef Stock (62%) (water, Beef Extract), Salt, Flavourings, Sunflower Oil, Yeast Extract, Sugar, Gelling Agents: Agar, Xanthan Gum; Colour: Plain Caramel; Carrot, Turmeric, Parsley. May Contain Celery, Milk And Gluten Sources.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.