Is Quorn 4 Best Of British Sausages Gluten Free?

Ingredients
Mycoprotein™ (36%), Textured Wheat Protein (wheat Flour, Stabiliser: Sodium Alginate), Rehydrated Free Range Egg White, Rapeseed Oil, Rusk (wheat Flour, Yeast, Salt), Onion, Seasoning [salt, Yeast Extract, Dextrose, Wheat Flour (contains Added Calcium, Iron, Niacin & Thiamine), Spice Extracts (pepper, Coriander, Nutmeg), Antioxidant: Ascorbic Acid], Casing (stabiliser: Sodium Alginate, Cellulose, Modified Starch), Natural Flavouring, Milk Proteins, Firming Agents: Calcium Chloride, Calcium Acetate; Roasted Barley Malt Extract. Contains: Wheat, Egg, Milk, Barley.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Quorn 4 Best Of British Sausages is available at 2 retailers
About this product
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