Is Qwackers Gluten Free Crackers Cheddar Cheese -- 5 oz Gluten Free?
Description
Savory, tangy notes with a crisp, light crunch that holds up to spreads. Commonly eaten alone, with dips, on snack boards, or paired with soups and salads. Reviewers frequently cite satisfying crunch, consistent flavor, and convenient packaging; a few mention occasional crumbling, while many note portability, portioning, and overall appeal.
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Description
Savory, tangy notes with a crisp, light crunch that holds up to spreads. Commonly eaten alone, with dips, on snack boards, or paired with soups and salads. Reviewers frequently cite satisfying crunch, consistent flavor, and convenient packaging; a few mention occasional crumbling, while many note portability, portioning, and overall appeal.
Ingredients
Sharp Cheddar (Pasteurized Milk, Cheese Cultures, Enzymes, Annatto (Vegetable Color)), White Rice Flour, Butter (Cream, Salt), Potato Starch, Tapioca Starch, Cultured Buttermilk, Guar Gum, Cream Of Tartar, Baking Soda, Sea Salt, Contains: Milk, Processed In A Dedicated Gluten Free And Peanut Free Facility, Contains: Processed In A Dedicated Gluten Free And Peanut Free Facility
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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