Is Rachel's Table Hot Stuffed Cherry Peppers With Provolone & Prosciutto Ham, Hot With Provolone & Prosciutto Ham GERD Friendly?
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Why it's not GERD friendly
- prosciutto ham
- cheese culture
- provolone cheese blend
- cured with salt
- cultured milk
- pasteurized milk
- vinegar
prosciutto ham
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
CHERRY PEPPERS, [WATER, SALT, VINEGAR, CALCIUM CHLORIDE, SODIUM BENZOATE, SODIUM METABISULFITE.] PROVOLONE CHEESE BLEND, [PROVOLONE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE (CULTURED MILK, ENZYMES, SALT)] PROSCIUTTO HAM, [CURED WITH SALT, SUGAR, SPICES, SODIUM NITRATE, SODUIM NITRITE AND FLAVORING.]
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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About this product
Snack · Whole