Is RAGU Cheese Creations Pasta Sauce Classic Alfredo Family Size Jar - 21.5 Oz Vegan?
Description
Rich, creamy, smooth sauce with a mild savory flavor and velvety mouthfeel; commonly used to toss with pasta, layer in casseroles, coat vegetables, or serve as a dipping sauce. Reviewers frequently cite convenience and family-sized value, noting consistent texture, easy heating, and occasional comments about flavor intensity and portioning ease.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rich, creamy, smooth sauce with a mild savory flavor and velvety mouthfeel; commonly used to toss with pasta, layer in casseroles, coat vegetables, or serve as a dipping sauce. Reviewers frequently cite convenience and family-sized value, noting consistent texture, easy heating, and occasional comments about flavor intensity and portioning ease.
Ingredients
Water, Soybean Oil, Cream, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzymes), Whey, Salt, Romano Cheese made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Disodium Phosphate, Natural Flavors, Garlic Powder, Spices.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.