No. This product is not gluten free as it lists 3 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Rainbow Layer Cake, 7 in. Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

GRANULATED SUGAR, WHEAT FLOUR, WHOLE EGGS, WATER, VEGETABLE SHORTENING (PALM & HYDROGENATED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), BITTERSWEET CHOCOLATE (COCOA LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA), FUDGE BASE (DUTCH PROCESS COCOA, CHOCOLATE LIQUOR), ALMOND PASTE, RASPBERRY PUREE, CORN SYRUP, SWEET BUTTER, FONDANT, POWDERED SKIM MILK, CORN STARCH, BAKING POWDER, SALT, NATURAL LEMON FLAVOR EMULSION (LEMON FLAVOR, PROPYLENE GYLCOL, ACACIA GUM, XANTHAN GUM, SODIUM BENZOATE, CITRIC ACID), VANILLA, BLUE (E133), RED3 (E127), YELLOW5 (E102), RAINBOW COOKIE ON TOP CONTAINS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL SHORTENING, EGGS, INVERT SUGAR, PALM KERNEL AND HYDROGENATED PALM OIL, COCOA, COCOA PROCESSED WITH ALKALI, MARGARINE (PALM OIL, WATER, SALT, VEGETABLE MONO- AND DIGLYCERIDES, SOY LECITHIN, PRESERVATIVES {SODIUM BENZOATE, CITRIC ACID}, ARTIFICIAL FLAVOR, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE), SORBITOL, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, NATURAL & ARTIFICIAL FLAVORS (CONTAINS MILK), CORN SYRUP SOLIDS, WHEY POWDER (MILK), SALT, CASSAVA STARCH, GLYCEROL, YELLOW 5, YELLOW 6, RED 3, RED 40, BLUE 1, PECTIN, CITRIC ACID, SORBITAN TRISTEARATE, SOY LECITHIN AS AN EMULSIFIER, SODIUM PROPIONATE AND POTASSIUM BENZOATE AS PRESERVATIVES, CONFECTIONERS GLAZE, GUM ARABIC

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Rainbow Layer Cake, 7 in. is available at 1 retailer

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About this product

Unknown · Whole

Flavor
Sweet
Texture
SoftCreamy
Commonly used for
Snacking
Gluten Free? Rainbow Layer Cake, 7 in. | Spoonful