Is Raisin Oat Cinnamon Crisp Bar Gluten Free?

This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • natural flavor
  • on crisp bar asin oat tavia
  • rolled oats

natural flavor

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image
Spoonful app scanning a product

Scan products instantly

500K+ downloads • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

on Crisp Bar asin Oat TAVIA. ents: Soy protein isolate, soluble com fiber, cane sugar, polydextrose, raisins, fractionated palm kernel oil, glycerine, milk protein isolate ulose syrup, erythritol, water, nonfat milk, rolled oats, rice starch, high oleic sunflower oil, fructose, natural flavor, soy lecithin, guar gum, cinnamon, maltodextrin, salt, citric acid, steviol glycosides, Bacillus coagulans GBI-30 6086, monoglycerides. Vitamins and Minerals: Dipotassium phosphate, calcium carbonate, magnesium oxide, potassium lactate, ascorbin zinc sulfate, vitamin E acetate niacinamide (vitamin B2) n), 1

Check Raisin Oat Cinnamon Crisp Bar against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Protein Bar · Bar

Flavor
FruitySweetNutty
Texture
Crunchy
Commonly used for
SnackingOn The GoBreakfast