Is RANCH SOUR CREAM DIP, RANCH Gluten Free?

Ingredients

CULTURED MILK AND CREAM, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, MONOSODIUM GLUTAMATE, MALTODEXTRIN, MILK PROTEIN CONCENTRATE, DEHYDRATED ONION, ONION POWDER, YEAST EXTRACT, GARLIC POWDER, SPICES, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE), CANOLA OIL, NATURAL FLAVORS, ENZYME, VITAMIN D3, CALCIUM STEARATE (ANTICAKING AGENT).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

RANCH SOUR CREAM DIP, RANCH is available at 1 retailer

About this product

Dip · Spreadable