Is Rao's Homemade Vodka Pasta Sauce Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Rich, smooth and velvety, this pasta sauce delivers a balanced savory flavor and silky, thick texture that clings to noodles. Commonly used tossed with pasta, as a dipping sauce or in baked dishes, reviewers note restaurant-quality taste and convenience, while mentioning occasional jar variability and premium pricing in some markets.

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Why it's a maybe for pescatarian

rennet

rennet

Dietitian note

Rennet, sometimes shown on labels as rennin, is an enzyme used to thicken milk in the cheesemaking process. Rennet can be derived from animal and non-animal sources. Animal rennet is derived from the stomach lining of baby mammals, typical unweaned calves.

Note by Rhyan Geiger, RDN

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Description

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500K+ users • 4.6★ rating

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Ingredients

Italian Whole Peeled Tomatoes, Olive Oil, Parmesan Cheese (cow's Milk, Salt, Rennet), Whey, Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Onions, Salt, Garlic, Basil, Black Pepper, Vodka, Oregano. Contains: Milk.

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