Is RASPBERRY, APPLE, LEMON, PEACH FRUITY GUMMY BEARS, RASPBERRY, APPLE, LEMON, PEACH Gluten Free?
Description
These raspberry apple lemon peach fruity gummy bears are highly regarded by reviewers. They are said to taste just like regular gummy bears, with a fruity and juicy flavor that reviewers love. The gummies are naturally made and do not contain sugar alcohols, artificial sweeteners, or artificial colors. They are also dairy-free, soy lactose-free, and peanut-free. Additionally, the gummies are high in fiber and chewy in texture. Reviewers consider them to be the best gummy bears, praising their naturally sweet taste due to the fruit and candy ingredients. However, the gummies are noted to be expensive. Overall, these gummy bears offer a delicious and naturally made option for gummy bear enthusiasts.
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Description
These raspberry apple lemon peach fruity gummy bears are highly regarded by reviewers. They are said to taste just like regular gummy bears, with a fruity and juicy flavor that reviewers love. The gummies are naturally made and do not contain sugar alcohols, artificial sweeteners, or artificial colors. They are also dairy-free, soy lactose-free, and peanut-free. Additionally, the gummies are high in fiber and chewy in texture. Reviewers consider them to be the best gummy bears, praising their naturally sweet taste due to the fruit and candy ingredients. However, the gummies are noted to be expensive. Overall, these gummy bears offer a delicious and naturally made option for gummy bear enthusiasts.
Ingredients
Isomalto-oligosaccharides (Vegetable Source), Allulose, Non-gmo Soluble Tapioca Fiber, Gelatin, Malic Acid, Citric Acid, Natural Peach, Apple, Lemon, Raspberry Flavors, Fruit And Vegetable Juice (For Color), Coconut Oil, Carnauba Wax, Monk Fruit Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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