Is RASPBERRY CHIPOTLE DIP GERD Friendly?
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Ingredients
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM), SUGAR, SOUR CRAM (CULTURED MILK CREAM, NONFAT MILK POWDER, GELATIN), RASPBERRIES, WATER, JALAPENO, PEPPER, APPLE CIDER VINEGAR, CHIPOTLE PEPPERS IN ADOBO SAUCE (CHIPOTLE PEPPERS, TOMATO PUREE [WATER AND TOMATO PASTE], VEGETABLE OIL [CORN OR SUNFLOWER], WHEAT FLOUR, SALT, VINEGAR, MODIFIED FOOD STARCH, ONION POWDER, GARLIC POWDER, CARAMEL COLOR, SPICES), MODIFIED FOOD STARCH, SALT, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), NATURAL HICKORY SMOKE FLAVOR (WATER, NATURAL HICKORY SMOKE CONCENTRATE), CITRIC ACID, DEHYDRATED GARLIC, XANTHAN GUM.
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